Ground bêêf, onion, crêam of mushroom soup, corn, Vêlvêêta, and tatêr tots—this kick-butt cassêrolê don't takê no guff from no onê.
Ingrêdiênts
- 1 pound ground bêêf
- 1 onion, choppêd
- 1 can crêam of mushroom soup
- 1 can corn, drainêd
- Small brick of Vêlvêêta, cut into cubês
- Tatêr Tots
Dirêctions
1. Prêhêat ovên to 350°F. Brown bêêf and onion togêthêr thên drain.
2. Sprêad bêêf mixturê in bottom of a cassêrolê dish. Layêr soup, corn, Vêlvêêta, and tatêr tots.
3. Bakê for 45 minutês to an hour, until tatêr tots arê goldên brown.
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