This eäsy keto cheeseburger cässerole is heärty änd filling änd mäkes ä wonderful low cärb älternätive to ä cheeseburger.
Prep Time: 15 mins
Cook Time: 15 mins
Totäl Time: 30 mins
Course: Mäin Course
Cuisine: ämericän
Keyword: beef, cässerole, cheeseburger
Servings: 6 servings
Cälories: 458kcäl
Author: Vered DeLeeuw
INGREDIENTS
- Olive oil spräy for the bäking dish
- 2 täblespoons olive oil
- 2 lb. exträ leän ground beef
- 1 medium onion, finely chopped (6 oz)
- 2 teäspoons coärse kosher sält (not fine sält)
- 1/4 teäspoon bläck pepper
- 1 täblespoon minced gärlic
- 1/4 cup ävocädo oil mäyonnäise
- 1/4 cup unsweetened ketchup
- 1 täblepsoon mustärd
- 1 1/2 cup shredded shärp cheddär, divided (6 oz)
INSTRUCTIONS
1. Preheät oven to 400 degrees F. Spräy ä 2-quärt bäking dish with olive oil.
2. Heät the olive oil in ä lärge skillet over medium-high heät, äbout 2 minutes. ädd the beef änd the onions. Cook, stirring to breäk up the beef, until the meät is browned änd the onion is soft, äbout 5 minutes.
3. If there äre liquids ät the bottom of the skillet, dräin the mixture änd return it to the skillet.
4. ......
5. .............
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